Creating an accredited Lean Academy for a food & drink multi-national

Case Study Creating an accredited Lean Academy for a food & drink multi-national

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  • During the first 3 years, over $100m USD/£70m in reduced inventory, procurement requirements & utilities costs.
  • Increased Capacity across several sites
  • Reduced waste/scrap and lead times
  • Improved quality and customer experience
  • Improved employee engagement, cross functional/organisational working, relationships with suppliers

To see the full case study, click the green download button in the column.